Recipes

5

Tomatoes & Mozzarella

This is a perfect side dish or salad for late summer when real tomatoes are available in the garden or at farmer’s markets around the country. Fresh mozzarella is best; if you see any buffalo mozzarella, grab it because it’s light as a cloud and tastes like heaven.
Main Ingredient:
Vegetarian
4

Tom’s 4-Bean Salad

Our friend Tom Parker’s recipe makes a super easy side dish that goes with just about any grilled food, meat or fish. You can make it well ahead of time and is even tastier after resting in the fridge for awhile.
Main Ingredient:
Vegetarian
5

Vegetable Kabobs

This is a great side to go with any of the grilled meats or fish, and will save precious time since you can cook it all on the grill at the same time.
Main Ingredient:
Vegetarian
5

White Bean & Tuna Salad

Adapted from Bon Appétit, this easy recipe makes a healthy, tasty week day dinner when you don’t have time for a lot of fuss and bother. It’s a quicker version of the classic salade nicoise.
Main Ingredient:
Vegetarian
4

Zesty Grilled Swordfish

Swordfish is a meaty but fairly mild fish and one of our all-time favorites for the summer grill. We spike this marinade with lots of lemon, ginger and hot pepper to get the juices flowing, and suggest roast potatoes and a tomato-cucumber salad, or our roast fingerling potato and fennel dish to...
Main Ingredient:
Fish | Seafood

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