Recipes


4.5

This is a delicious pasta dish and a refreshing change from tomato-based sauces. Dry orecchiette pasta, shaped like little ears, works best but penne pasta will do nicely if orecchiette isn’t available at your store.
Main Ingredient:
Pasta | Grains
4

This is a wonderful take on penne ala vodka, a wacky but fantastic recipe that was invented in America where vodka grows on trees. We’ve made the dish even richer by baking it in the oven where it gets happier by the minute. This recipe is for 4 people because penne ala vodka is a real crowd-...
Main Ingredient:
Pasta | Grains
5

This is a refreshing salad that has enough substance to make a satisfying meal. Orzo is the Mediterranean pasta used daily by Greeks, Turks and Italians and is available in most American food stores. It’s good to keep some orzo in the pantry along with pasta and rice.
Main Ingredient:
Fish | Seafood, Pasta | Grains
0

This extra spicy pasta dish was served to the working girls in southern Italy to revive their spirits on a long Saturday night. We don’t need any revving up on Saturdays so we’ve shifted our spaghetti alla puttanesca to Sunday and serve it with a crisp green salad and crusty Italian bread. A great...
Main Ingredient:
Pasta | Grains
5

This is a classic Italian pasta dish you can serve with spaghetti, tagliatelle, rigatoni, or another hearty type of pasta. It’s perfect when friends are coming over because you can adjust the ingredients to make more sauce, or add a large can of whole peeled plum tomatoes if you want more volume.
Main Ingredient:
Pasta | Grains
5

This is one of our go-to dishes when the garden is full of ripe tomatoes and fresh basil is plentiful. The whole thing won’t take more than half an hour to make and is all you need for a delicious dinner alongside a nice glass of wine!
Main Ingredient:
Pasta | Grains, Vegetarian

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